<ul><li>Researchers have used artificial intelligence (AI) to predict the aromas of whiskies and determine their origin, whether US or Scottish.</li><li>The AI algorithms were trained using the chemical makeup and aroma details of 16 US and Scottish whiskies.</li><li>One algorithm achieved over 90% accuracy in distinguishing between US and Scottish whiskies.</li><li>The AI approach has potential applications in detecting counterfeit products and optimizing the blending of recycled plastics.</li></ul>

AI learns to distinguish between aromas of US and Scottish whiskies

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