<ul><li>Founded by Sardar Prakash Singh in 1956 to cater to truck drivers, Amrik Sukhdev is now managed by his sons, Amrik Singh and Sukhdev Singh.</li><li>Originally serving dal roti, sabzi, and rice on charpais, the eatery preserves its rich food culture and hospitality. Their menu has expanded to include a variety of North and South Indian dishes, along with global flavors like Chinese and Continental cuisine.</li><li>Located on NH-1, Amrik Sukhdev has become a landmark on GT Road, renowned for its delicious recipes, excellent service, and inviting ambiance, perfect for family and friends to enjoy a memorable meal.</li></ul>

This Delhi restaurant makes Rs 100 Crores in revenue by just selling Aalo Parathas

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