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Air fryers: The cleanest way to cook at home

  • Air fryers are confirmed to be the least polluting cooking method for your home, producing lower levels of indoor air pollution compared to pan-frying, stir-frying, and deep frying.
  • Indoor air pollution from cooking can lead to various health issues, including respiratory problems and heart disease.
  • A study tested five cooking methods and found that air frying and boiling produced significantly less pollution in terms of particulate matter and volatile organic compounds (VOCs).
  • Proper ventilation, such as opening windows or using extractor fans, is essential to reduce indoor pollution during and after cooking.

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