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Design Thinking in Action: How a Food Delivery Startup Solved the Wrong Problem

  • Dayo, a product lead at a food delivery startup in Lagos realized the issue of customer dissatisfaction was rooted in trust, not just in late deliveries.
  • After observing customers and riders closely, Dayo's team shifted focus from speed to reliability, leading to a significant drop in support tickets related to delivery anxiety.
  • Through an ideation sprint, they tested and implemented new features like refined progress bar messaging, leading to a 22% increase in customer satisfaction scores due to customers feeling more informed and relaxed.
  • Continued monitoring and small improvements based on real user data, like optimizing asset size and localization, further enhanced the user experience, showcasing the power of empathy-driven design thinking in solving real-world problems.

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