Understanding the shelf life of hot sauce is crucial for both flavor preservation and food safety.Factors influencing the shelf life of hot sauce include ingredients, production methods, packaging, and storage conditions.Hot sauce can typically last for up to 3 years or more if stored properly, with refrigeration further extending its shelf life.Decoding labels on hot sauce bottles, such as 'Best By' dates, and tips for maximizing hot sauce's lifespan are also discussed in the article.