<ul><li>The author shares his unique process of making coffee using a tall cup, sugar, chocolate milk, and espresso.</li><li>Despite his unconventional methods, he finds that it works well for him and suits his taste.</li><li>The author adapts to a situation where the microwave's glass plate is in the sink by using a large plate as a substitute.</li><li>The underlying message is about finding unconventional yet effective solutions and enjoying the simple pleasures like a good cup of coffee.</li></ul>

Simon Quigley: Coffee and Adapting to your Environment

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